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Mufananidzo Unoratidzwa we2-Aminothiazole (1,3-Thiazol-2-amine)
  • 2-Aminothiazole (1,3-Thiazol-2-amine)
  • 2-Aminothiazole (1,3-Thiazol-2-amine)
  • 2-Aminothiazole (1,3-Thiazol-2-amine)

2-Aminothiazole (1,3-Thiazol-2-amine)

Tsananguro pfupi:

Zita remakemikari: 2-Aminothiazole

CAS:96-50-4

Chemical fomura: C3H4N2S

Kurema kwemasero: 100.14

Nzvimbo yekunyunguduka: 86-91ºC

Pokufashaira: 117ºC (15mmHg)

 


Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Tsananguro yeChigadzirwa

Hunhu hwemakemikari

Makristasi machena kana kuti eyero yakapfava. Anonyungudika mumvura inopisa, anonyungudutsa hydrochloric acid uye 20% sulfuric acid, anonyungudika zvishoma mumvura inotonhora, ethanol ne ether. Kupisa kwakanyanya kunobvira, kunoburitsa utsi hwe nitrogen oxide ine chepfu uye sulfur oxide ine chepfu.

Mashandisirwo

2-Aminothiazole inonyanya kushandiswa kugadzira Nitrosulfathiazole、ulfathiazole、Carbothiazol、Phthalylsulfathiazole、Oxyquinolinephthalysulfathiazole naSalazosulfathiazole.

Chimiro chemuviri

Chena kristalo yakasimba

Nguva yesherufu

Zvichienderana neruzivo rwedu, chigadzirwa ichi chinogona kuchengetwa kwemaawa gumi nemaviri.mwedzi kubva pazuva rekutumira kana zvikachengetwa mumidziyo yakavharwa zvakasimba, zvakachengetedzwa kubva kuchiedza nekupisa uye zvakachengetwa patembiricha iri pakati pe5 -30°C.

Thunhu hwemazuva ano

Nzvimbo Yokubikira

216.4±9.0°C pa760 mmHg

Nzvimbo Yokunyunguduka

91-93 °C (yakayerwa)

Poindi yeFlash

84.7±18.7°C

Misa chaiyo

100.009521

PSA

67.15000

LogP

0.38

Kumanikidzwa kwemhepo

0.1±0.4 mmHg pa25°C

Indekisi yeKuramba

1.645

pka

5.36 (pa20℃)

Kunyungudika Kwemvura

100 g/L (20 ºC)

PH

9.6 (100g/l, H2O, 20℃)

 

 

Kuchengetedzeka

Pakubata chigadzirwa ichi, ndapota tevedzera mazano neruzivo rwuri mupepa rekuchengetedza uye tevera matanho ekudzivirira uye ehutsanana panzvimbo yebasa akakodzera pakubata makemikari.

 

Cherechedza

Ruzivo rwuri muchinyorwa chino rwakavakirwa paruzivo rwedu rwemazuva ano uye ruzivo. Tichifunga nezvezvinhu zvakawanda zvinogona kukanganisa kugadziriswa nekushandiswa kwechigadzirwa chedu, ruzivo urwu harurerutsi vagadziri vezvigadzirwa kubva pakuita ongororo dzavo uye bvunzo; uye ruzivo urwu harurevi vimbiso yezvimwe zvinhu, kana kukodzera kwechigadzirwa kune chinangwa chaicho. Chero tsananguro, mifananidzo, mapikicha, data, zviyero, huremu, nezvimwewo zvakapihwa pano zvinogona kuchinja pasina ruzivo rwekare uye hazvirevi mhando yechibvumirano chechigadzirwa. Hunhu hwechibvumirano chechigadzirwa hunongobva chete pamashoko akanyorwa mutsanangudzo yechigadzirwa. Ibasa remugamuchiri wechigadzirwa chedu kuona kuti chero kodzero dzevaridzi uye mitemo iripo nemutemo zvinocherechedzwa.

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